蔬菜馅饼 排长队也要吃 家庭简单做法(视频)

【新唐人北京时间2018年08月10日讯】蔬菜馅饼的家庭做法很简单,不用再到韩国排长队才能吃到了,用点心在家就可以做。以下介绍有中英文翻译。

材料:

面团:
1杯温水
2汤匙糖
1包(¼盎司:约2茶匙)干酵母
半茶匙盐
1汤匙植物油
2杯通用面粉

内馅:
3盎司(85克)红薯淀粉面条(dangmyeon)
2汤匙酱油
1汤匙糖
¼茶匙黑胡椒粉
1茶匙芝麻油
3盎司亚洲韭菜(buchu),切成小块
3盎司胡萝卜,切成小块
1个中等大小的洋葱,切成小块
食用油(蔬菜或玉米油)

Ingredients

Makes 9 to 10 yachae-hotteok

For dough:

1 cup of warm water
2 tablespoons of sugar
1 packet (¼ ounce: about 2 teaspoons) of dry yeast
½ teaspoon of salt
1 tablespoon of vegetable oil
2 cups of all purpose flour

For filling:

3 ounces (85 grams) sweet potato starch noodles (dangmyeon)
2 tablespoons soy sauce
1 tablespoon sugar
¼ teaspoon ground black pepper
1 teaspoon sesame oil
3 ounces Asian chives (buchu), cut into small pieces
3 ounces carrot, chopped into small pieces
1 medium size onion, chopped into small chunks
Cooking oil (vegetable or corn oil)

还有以下视频示范,想看中文就按视频的右下角字幕设置:

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